Tasting Experience

Appetizers

Boursin Stuffed Medjool Dates Wrapped in Bacon

Crab Rangoon w/ Sweet Thai Chili Sauce

Mini Short Rib Tacos w/ Pickled Onions and Goat Cheese

Fried Ravioli w/ Marinara and Parmesan

Southwestern Eggrolls w/ Guacamole Ranch

Entrees

Caprese Chicken

Lemon Caper Chicken

Grilled Pork Medallions w/ Cherry Bourbon Sauce

Cabernet Braised Short Ribs

House Smoked Salmon w/ Lemon Butter Sauce

Sides

Fire Roasted Red Pepper Alfredo Tortellini

Roasted Herb Baby Potatoes

Creamy Lemon and Dill Couscous

Vegetables

Charred Broccoli Florets

Italian Squash and Zucchini

Desserts

Chef Selected Assortment